![]() Those who swear by the oily drink have a preferred butter… our very own Kerrygold.ĭrinkers choose the unsalted, grass-fed variety – on sale across the US – on foot of a recommendation by Bulletproof Coffee founder Dave Asprey.Īsprey’s buttery invention was born out of a visit to Tibet, where putting butter in tea has long been a tradition. Not rubbing it over their bodies, or bathing in it.Īccording to a Jezebel explainer which is heating up Twitter right now, butter coffee is “headed straight for a mainstream near you”.Īfter we’d managed to stop pulling disgusted faces at the idea of it, there was a small detail that caught our eye in the piece. To be absolutely clear, they are then drinking the concoction. ![]() THE LATEST ‘HEALTH’ craze in America involves putting two large spoons (not teaspoons, but proper dessert spoons) of butter and a spoonful of oil into a cup of black coffee.
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